WIEZEN - "Pahl Wiezen"

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Classification: American Wheat Blend Ale

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Ingredients:

3 lbs, Wheat DME Breiss

3 lbs, Pale Malt DME

2 ounces, Hallertau Hops (boiling) 60min

1 ounce, Hallertau Hops (finishing) 5min

teaspoon, Gypsum

1 teaspoon, Irish Moss

1 package, M&F Ale Yeast

cup, Brewing Sugar

50 caps, Oxygen Caps if available

Procedure:

Notes:

Specifics:

* O.G.: 1.054 Actual: O.G.:

* F.G.: 1.010 - 1.012 F.G.: